Nettet28. des. 2024 · Reduce heat, cover, and cook for 1 hour or until black eyed peas are tender. Remove ham hock, take meat off the bone, shred it, and stir the meat into the soup. Stir in apple cider vinegar. If needed, cook for an additional 15 minutes with cover off to thicken soup, as desired. Nettet24. des. 2024 · Tips for making Instant Pot Black Eyed Peas with Ham: 1.If you would like to have a thicker mixture, use 4 cups of chicken broth. For more of a soup texture, use …
Instant Pot Black-Eyed Peas - Southern Home Express
Nettet9. des. 2024 · This black-eyed peas recipe is easy to make in an Instant Pot. Tender black-eyed peas are steeped in smokey, savory, ham and cooked until southern perfection. My black-eyed peas are enhanced … Nettet30. des. 2024 · Add 1 pound (454g) black eyed peas in Instant Pot, then make sure they’re fully submerged in the cooking liquid. Collard Greens: If you’re using collard greens, add them into the Instant Pot at this step. … free boxing streaming platforms
Instant Pot Black Eyed Peas (Vegan) - Shane & Simple
Nettet12. des. 2024 · 1 lb. dried black-eyed peas, soaked overnight in water, drained, and rinsed (about 6 cups) 2 tablespoons red wine vinegar 1 1/2 teaspoons kosher salt 1 teaspoon black pepper Directions Select … Nettet13. des. 2024 · 1 lb dry black eyed peas (1 lb bag usually has 2-2 1/4 cups of peas) 3 cups water 3 cups chicken stock salt fresh cracked black pepper US Customary - Metric Instructions Rinse peas and set them … NettetInstructions. Select the Sauté button on the Instant Pot to preheat. When “Hot” is displayed add oil, bacon, onion, salt, garlic powder, thyme, and bay leaf. Cook, stirring occasionally until onion is translucent, about 2 minutes. Press the Cancel button. Add black-eyed peas and stock; stir until well combined. blocked milk gland in breast