WebAug 15, 2024 · Each pita contains 6 grams of protein. As an added bonus, they’re good sources of fiber too. Per Serving: Calories: 235 Fats: 4g Protein: 13g Carbs: 40g Fiber: 14g Sugar: 7g Recipe 3. Keto Chicken Tortilla Soup Credit: soreyfitness.com Do you love tacos? Then you’ll definitely love this tortilla soup. WebOct 18, 2024 · In a large saucepan, pot, or Dutch oven over medium heat, heat the oil. Add onion, garlic, celery, carrots, and mushrooms; sauté for 5 minutes. Add zucchini, crushed tomatoes, water or broth, kidney beans****, Italian seasoning, salt, and pepper. Bring soup to a boil. Reduce heat to low to maintain a steady simmer.
25 Best High-Protein Soups - Insanely Good
WebOct 8, 2024 · Vegan, high protein, tasty & easily made in the slow cooker, instant pot or on the stove. This is the best bean soup recipe. Easy Lentil Soup can be made on the stove, in the slow cooker or in the instant pot! Vegan, gluten free and delicious! Healthy Broccoli Soup is a delicious, cozy meal. WebFeb 23, 2024 · Hearty veggie-packed vegan minestrone soup. This delicious soup is the best comfort food. High in protein and fiber and a perfect 1-pot meal. This vegan minestrone soup came about from a reader suggestion … granulomatosis with polyangiitis support
HIGH PROTEIN MINESTRONE SOUP - Nutritionist Mom
WebSep 14, 2024 · This slow cooker minestrone soup is packed with fresh veggies, fiber-rich beans and seasonings. Pop everything in your slow cooker and come home to a warm and comforting meal. Prep Time: 15 minutes Cook Time: 4 hours Total Time: 4 hours 15 minutes Servings: 8 Ingredients 1 Tablespoon olive oil 2 carrots, chopped 1 yellow onion, chopped WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. WebDirections. Heat the oil in a large soup pot over medium heat. Once the oil shimmers, add the onion, celery, carrot and bell pepper; cook for about 6 minutes, stirring occasionally, until they begin to soften. Add the zucchini, garlic, oregano, basil, salt and pepper; cook, stirring, for 2 minutes. Add the tomatoes and broth; bring to a boil ... chippenham hospital pulmonary rehab